Lisa
Lisa is the founder of Daisys Dog Empawrium. Daisys started 18 years ago and is named after Lisa's first wheaten terrier Daisy. She has owned two more wheaten's since Daisy. Hollypops and our current CEO Hudson.
Her favourite drink is Champagne or a mojito and her favourite food is anything Mexican.
Fun Fact: Lisa is a fully quaified chef and worked in michelin star restaurants before starting Daisys.
Hayley
Hayley has worked at Daisys for eight years. She also runs our Instagram account. Hayley is qualified in canine care, welfare and behaviour and fully qualified in microchipping.
Her Favourite drink is lemon gin
Fun Fact: Hayley has thirteen long haired miniature dachshunds
Hollie
Hollie has been working at Daisys for six years. She is a lifelong animal lover and her
favourite part about working at Daisys is meeting all the visiting dogs (especially
the when she gets to cuddle puppies). Her favourite dog breeds are miniature
pinscher, greyhound and german shepard.
Her favourite drink is a sloe gin fizz and her favourite food is lasagne.
Fun Fact: Hollie loves vintage film photography and has a collection of vintage and antique film cameras
Angel
Angel has been working at Daisys for two years. Her dog love started with Milo, a beautiful Westie. She first discovered Daisy's back in 2008. Her current dogs are pug crosses Alan and Frank. Alan and Frank's goal is to taste every single new treat that arrives at Daisys.
Her favourite drink is a lychee or rose petal martini and her favourite food is sashimi.
Fun Fact: Angel has fostered and helped to rehome around 50 dogs and rabbits, one cat and one hedgehog